Double Chocolate Protein Muffins

 After making a few different types of protein baked goods, I threw together these double chocolate protein muffins. I love stuff like this because they are easy to take on the go and eat for breakfast. I really liked how they turned out! They are yummy, clean and filling!

Here's the recipe:

Double Chocolate Protein Muffins

• 1.5 cups oat flour (rolled oats ground in blender or food processor)
• 3 scoops vanilla or chocolate protein powder
• 1/2 cup stevia or splenda 
• 1 cup Almond Breeze Vanilla Unsweetened
• 1 snack pack unsweetened applesauce
• 2 egg whites
• 3 tbsp unsweetened cocoa powder
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1 cup dark or semi-sweet chocolate chips

Instructions

1. Pre-heat oven to 350.
2. Spray muffin tin with cooking spray.
3. Mix ingredients with a whisk until smooth. 
4. Spoon mixture into 12 muffin cups.
5. Bake for 25 minutes.

Enjoy!

xoxo,

T